| 121 |
ISS 21-014 |
Adoption of MIRDC-developed Metal Fabrication Technology by RL Molina Marketing and Iron Works |
SETUP |
2021 |
RL Molina Marketing and Iron Works |
|
Metals & Engineering |
Region VIII |
Leyte |
Ormoc |
4th |
On-going |
PHP 2,547,000.00 |
PSTC-LEYTE |
| 122 |
ISS-24-036 |
Adoption of Plastic Extrusion Technology for Functional Products thru Innovation System Support |
SETUP |
2024 |
Ella Merchandizing |
|
Metals & Engineering |
Region VIII |
Leyte |
Tacloban |
1st |
On-going |
PHP 1,050,000.00 |
PSTC-LEYTE |
| 123 |
ISS-13-008 |
Adoption of Squash Bread Technology from FNRI and Upgrading of Baking Facilities for Melro's Bakeshop |
SETUP |
2013 |
Melro's Bakeshop |
DOST Regional Office No.8 |
Food Processing |
Region VIII |
Southern Leyte |
Sogod |
1st |
Graduated |
PHP 584,500.00 |
PSTC-SOUTHERN LEYTE |
| 124 |
ISS-13-007 |
Adoption of Squash Bread Technology from FNRI and Upgrading of Facilities for Lourdes Bakeshop and Pastries |
SETUP |
2013 |
Lourdes Bakeshop and Pastries |
DOST Regional Office No.8 |
Food Processing |
Region VIII |
Southern Leyte |
Hinunangan |
1st |
Graduated |
PHP 536,000.00 |
PSTC-SOUTHERN LEYTE |
| 125 |
ISS-13-007 |
Adoption of Squash Bread Technology from FNRI and Upgrading of Facilities for Lourdes Bakeshop and Pastries |
SETUP |
2013 |
Lourdes Bakeshop and Pastries |
Lourdes Bakeshop and Pastries |
Food Processing |
Region VIII |
Southern Leyte |
Hinunangan |
1st |
On-going |
PHP 1,090,566.00 |
PSTC-SOUTHERN LEYTE |
| 126 |
|
Adoption of SSU Fruit Slicer in Banana Chips Production |
GIA (Community Based) |
2013 |
Banana Chips Entreprenuers/Processors |
DOST Regional Office No.8 |
Food Processing |
Region VIII |
Samar |
Paranas |
2nd |
Completed |
PHP 235,000.00 |
PSTC-SAMAR |
| 127 |
ISS-24-035 |
Adoption of Sublimation Processing Technology thru SETUP Innovation System Support |
SETUP |
2024 |
Dafrance Fashion and Printing Spot |
|
Other Regional Industry Priorities |
Region VIII |
Leyte |
Abuyog |
5th |
On-going |
PHP 470,000.00 |
PSTC-LEYTE |
| 128 |
N/A |
Adoption of the DOST-ITDI Waste Management Technology of Selected Barangays in Villareal, Samar |
GIA (Community Based) |
2018 |
Guinbalangawan Fisherfolks Association |
|
Eco-Sep |
Region VIII |
Samar |
Villareal |
2nd |
Completed |
PHP 505,000.00 |
PSTC-SAMAR |
| 129 |
ISS-18-001 |
Adoption of Tube Ice Production Technology for the Food and Beverage and Tourism Industry Needs of Biliran Province |
SETUP |
2018 |
D'Adaone Bar and Restaurant |
DOST Regional Office No.8 |
Food Processing |
Region VIII |
Biliran |
Naval |
1st |
On-going |
PHP 1,609,950.00 |
PSTC-BILIRAN |
| 130 |
ISS-25-017 |
Adoption of UV Printing and Laser Cutting Technologies for Enhanced Productivity and Competitiveness through Innovation System Support |
Roll-out |
2025 |
Grapika Printing Service |
|
Wearing apparel manufacturing |
Region VIII |
Leyte |
Palo |
1st |
New |
PHP 4,473,773.00 |
PSTC-LEYTE |
| 131 |
SET-25-019 |
Adoption of Vacuum Frying Technology in Jackfruit Chips Production of Hulyana's Café |
SETUP |
2025 |
Hulyana's Café |
DOST Regional Office No.8 |
Food Processing |
Region VIII |
Southern Leyte |
Silago |
1st |
On-going |
PHP 2,439,449.00 |
PSTC-SOUTHERN LEYTE |
| 132 |
ISS-15-003 |
Adoption of Vegetable-Based Bread Production Technology |
SETUP |
2015 |
Symonn's Bakeshop |
DOST Regional Office No.8 |
Food Processing |
Region VIII |
Biliran |
Naval |
1st |
On-going |
PHP 2,000,000.00 |
PSTC-BILIRAN |
| 133 |
ISS-14-010 |
Adoption of Veggie Bread and Squash Canton Technologies of Phen Point grill and Resto bar |
SETUP |
2014 |
Phen Point Grill and Resto Bar |
DOST Regional Office No.8 |
Food Processing |
Region VIII |
Eastern Samar |
Borongan City |
1st |
On-going |
PHP 489,000.00 |
PSTC-EASTERN SAMAR |
| 134 |
ISS-15-007 |
Adoption of Veggie Bread and Squash Canton technologies of QR bakeshoppe |
SETUP |
2015 |
QR Bakeshoppe |
DOST Regional Office No.8 |
Food Processing |
Region VIII |
Eastern Samar |
Taft |
1st |
On-going |
PHP 555,000.00 |
PSTC-EASTERN SAMAR |
| 135 |
PSTCBILGIA-027 |
Application of Dual Drum Composter generated fertilizers in vegetable farming |
CEST |
2021 |
BILMERIA-Sustainable Livelihood Program Association |
Local Government Unit of Almeria, Biliran |
Agriculture / Marine / Aquaculture / Forestry / Livestock |
Region VIII |
Biliran |
Almeria |
1st |
Completed |
PHP 262,000.00 |
PSTC-BILIRAN |
| 136 |
ISS-15-023 |
Application of Fish Drying Facilities for Tin-tin Seafoods |
SETUP |
2015 |
Tintin Seafoods |
DOST Regional Office No.8 |
Agriculture / Marine / Aquaculture / Forestry / Livestock |
Region VIII |
Southern Leyte |
Maasin City |
1st |
Terminated |
PHP 410,000.00 |
PSTC-SOUTHERN LEYTE |
| 137 |
ISS-13-032 |
Application of GMP and Food Safety Practices for Marksahn Breadshop |
SETUP |
2013 |
Marksahn Breadshop |
DOST Regional Office No.8 |
Food Processing |
Region VIII |
Biliran |
Biliran |
1st |
Graduated |
PHP 235,000.00 |
PSTC-BILIRAN |
| 138 |
ISS-24-001 |
Application of Hybrid Photovoltaic Solar Power Generation Technology for Water Purification System in Maripipi, Biliran |
SETUP |
2024 |
Maripipi Multipurpose Cooperative |
DOST Regional Office No.8 |
Food Processing |
Region VIII |
Biliran |
Maripipi |
1st |
On-going |
PHP 1,093,954.00 |
PSTC-BILIRAN |
| 139 |
ISS-14-017 |
Application of Natural Dyeing Technology and Idigenous Fiber for Process and Product Improvement of Gift Items Production |
SETUP |
2014 |
Lego's tailoring and Dress Shop |
DOST Regional Office No.8 |
Gifts / Decors / Handicrafts |
Region VIII |
Biliran |
Naval |
1st |
Terminated |
PHP 594,000.00 |
PSTC-BILIRAN |
| 140 |
ISS-23-009 |
Application of Optimization Techniques in Milk Processing for Quality Improvement |
SETUP |
2023 |
Calel Food Products Trading |
DOST Regional Office No.8 |
Food Processing |
Region VIII |
Leyte |
Palompon |
4th |
On-going |
PHP 1,235,000.00 |
PSTC-LEYTE |