| 61 |
ISS-19-042 |
Adoption of DOST-ITDI Developed Water Retort Technology to Improve Product Quality of Mary's Abuyog Spesyal Tsokoleyt Moron, Atbp. |
SETUP |
2019 |
Mary's Abuyog Spesyal Tsokoleyt Moron, Atbp. |
DOST Regional Office No.8 |
Food Processing |
Region VIII |
Leyte |
Tacloban |
1st |
New |
PHP 1,127,200.00 |
PSTC-LEYTE |
| 62 |
ISS-15-015 |
Adoption of DOST-ITDI Technology on Calamansi Juice Concentrate and Processing by capitan Tiago Grill and Restobar thru DOST-SETUP ISS |
SETUP |
2015 |
Capitan Tiago Grill and Restobar |
DOST Regional Office No.8 |
Food Processing |
Region VIII |
Leyte |
Tacloban |
1st |
On-going |
PHP 970,000.00 |
PSTC-LEYTE |
| 63 |
ISS-19-037 |
Adoption of DOST-MIRDC Developed Technologies to Improve the Production System and Quality of Metal Based Products |
SETUP |
2019 |
Adam's Metal Fabrication & General Merchandise |
DOST Regional Office No.8 |
Metals & Engineering |
Region VIII |
Northern Samar |
Catarman |
1st |
New |
PHP 401,445.00 |
PSTC-NORTHERN SAMAR |
| 64 |
ISS-14-026 |
Adoption of DOST-MIRDC Developed Technologies to Improve the Production System of Elwin's Metal craft and Auto Service Center |
SETUP |
2014 |
Elwin's Metal Craft and Car Center |
DOST Regional Office No.8 |
Metals & Engineering |
Region VIII |
Northern Samar |
Catarman |
1st |
On-going |
PHP 400,000.00 |
PSTC-NORTHERN SAMAR |
| 65 |
ISS-13-036 |
Adoption of DOST-PTRI Dyeing Technologies for Sandals by Greal Sandalyas Zone of Dulag, Leyte |
SETUP |
2013 |
Greal Sandalyas Zone |
DOST Regional Office No.8 |
Gifts / Decors / Handicrafts |
Region VIII |
Leyte |
Dulag |
2nd |
On-going |
PHP 200,000.00 |
PSTC-LEYTE |
| 66 |
ISS-24-032 |
Adoption of DOST-PTRI’s Blended Spun Yarns for Product and Process Improvement of Ready-to-Wear (RTW) Textiles in Maripipi, Biliran |
SETUP |
2024 |
Rosy Dry Goods Store |
DOST Regional Office No.8 |
Gifts / Decors / Handicrafts |
Region VIII |
Biliran |
Maripipi |
1st |
On-going |
PHP 178,000.00 |
PSTC-BILIRAN |
| 67 |
ISS-14-024 |
Adoption of Drip Irrigation System and Organic Farming Technology in LRG Farm to Increase Productivity |
SETUP |
2014 |
LRG Farm |
DOST Regional Office No.8 |
Other Regional Industry Priorities |
Region VIII |
Southern Leyte |
Bontoc |
1st |
On-going |
PHP 295,000.00 |
PSTC-SOUTHERN LEYTE |
| 68 |
GIA LEY-17-030 |
Adoption of Eco-Sep Technology of AU-PCIERD as support to the Tourism Industry of Inopacan, Leyte |
GIA (Community Based) |
2017 |
Digyo Island Quatro Islas Inopacan, Leyte |
DOST Regional Office No.8 |
Eco-Sep |
Region VIII |
Leyte |
Inopacan |
5th |
On-going |
PHP 200,000.00 |
PSTC-LEYTE |
| 69 |
GIA LEY-17-031 |
Adoption of Eco-Sep Technology of AU-PCIERD as support to the Tourism Industry of Matalom, Leyte |
GIA (Community Based) |
2017 |
BLGU - Canigao |
DOST Regional Office No.8 |
Eco-Sep |
Region VIII |
Leyte |
Matalom |
5th |
On-going |
PHP 200,000.00 |
PSTC-LEYTE |
| 70 |
GIA-18-014 |
Adoption of Eco-Sep Technology of PCIEERD as Support to the Tourism Industry of Lake Mahagnao Burauen, Leyte |
GIA (Community Based) |
2018 |
BLGU Mahagnao |
DOST Regional Office No.8 |
Eco-Sep |
Region VIII |
Leyte |
Burauen |
2nd |
New |
PHP 250,000.00 |
PSTC-LEYTE |
| 71 |
GIA-18-012 |
Adoption of EcoSep Technology of PCIEERD & Adamson University by the Rural Health Center of Hilongos, Leyte |
GIA (Community Based) |
2018 |
Rural Health Unit |
DOST Regional Office No.8 |
Eco-Sep |
Region VIII |
Leyte |
Hilongos |
5th |
On-going |
PHP 200,000.00 |
PSTC-LEYTE |
| 72 |
ISS-20-028 |
Adoption of Egg Laying Technologies for Productivity Improvement by Dolina Corporation |
SETUP |
2020 |
Dolina Corporation |
|
Agriculture / Marine / Aquaculture / Forestry / Livestock |
Region VIII |
Leyte |
Palo |
1st |
New |
PHP 500,000.00 |
PSTC-LEYTE |
| 73 |
ISS-19-043 |
Adoption of EVFIC-developed Ready-to-Drink Dragon Fruit Juice by Dagpin Intergrated Farms, Inc. |
SETUP |
2019 |
Dagpin Integrated Farms, Inc. |
DOST Regional Office No.8 |
Food Processing |
Region VIII |
Leyte |
Baybay |
5th |
New |
PHP 600,000.00 |
PSTC-LEYTE |
| 74 |
ISS-12-049 |
Adoption of Finishing Technology from MIRDC for Saavedra Welding and Repair Shop |
SETUP |
2012 |
S and R Saavedra Hardware and General Merchandise |
DOST Regional Office No.8 |
Metals & Engineering |
Region VIII |
Southern Leyte |
Macrohon |
1st |
On-going |
PHP 426,820.00 |
PSTC-SOUTHERN LEYTE |
| 75 |
ISS-15-024 |
Adoption of FNRI DOST-Developed High Fiber Sausage Technology for Productivity Improvement |
SETUP |
2015 |
Caban Meatshop |
DOST Regional Office No.8 |
Food Processing |
Region VIII |
Northern Samar |
Catarman |
1st |
Terminated |
PHP 500,000.00 |
PSTC-NORTHERN SAMAR |
| 76 |
ISS-12-043 |
Adoption of FNRI High-Fiber Sausage Technology for Guindo's Meat Shop |
SETUP |
2012 |
Guindo's Meat Shop - Branch |
Guindo's Meat Shop - Branch |
Food Processing |
Region VIII |
Southern Leyte |
Sogod |
1st |
On-going |
PHP 532,000.00 |
PSTC-SOUTHERN LEYTE |
| 77 |
ISS-13-024 |
Adoption of FNRI Squash Bread Technology to Upgrade Production System of the KYKK's Goodies |
SETUP |
2013 |
KYKK's Goodies |
DOST Regional Office No.8 |
Food Processing |
Region VIII |
Southern Leyte |
Maasin City |
1st |
Graduated |
PHP 217,000.00 |
PSTC-SOUTHERN LEYTE |
| 78 |
ISS-12-012 |
Adoption of FNRI Squash Noodle Technology and Expansion of Rhea Noemi Food Products |
SETUP |
2012 |
Rhea Noemi Food Products |
Rhea Noemi Food Products |
Food Processing |
Region VIII |
Southern Leyte |
Libagon |
1st |
On-going |
PHP 920,000.00 |
PSTC-SOUTHERN LEYTE |
| 79 |
ISS 043 |
Adoption of FNRI Veggie Bread Technologies by Our Daily Bread Bakeshop and Snack House |
SETUP |
2008 |
Our Daily Bread Bakeshop and Snack House |
DOST Regional Office No.8 |
Food Processing |
Region VIII |
Leyte |
San Isidro |
3rd |
Terminated |
PHP 135,000.00 |
PSTC-LEYTE |
| 80 |
ISS-17-014 |
Adoption of FNRI Veggie-Bread Technology to Upgrade Production System of Haidee’s Bakeshop |
SETUP |
2017 |
Haidee's Bakeshop |
DOST Regional Office No.8 |
Food Processing |
Region VIII |
Southern Leyte |
Macrohon |
1st |
On-going |
PHP 256,800.00 |
PSTC-SOUTHERN LEYTE |